Recipes & More
Some of my favorites. Eventually, I'll get around to scanning my horde of 1970s cookbooks.
Some of my favorites. Eventually, I'll get around to scanning my horde of 1970s cookbooks.
These were simple enough
for a beginner like me.
Enriched dough like this
seems to be more forgiving.
No joke, this was the staple
of my diet in college.
Perfect for clearing veggies
out of the fridge.
My attempts using a toaster oven
weren't quite the classic soft and gooey
cinnamon rolls, but I still ate way too many.